Bartender
Company: Ken's Steakhouse
Location: Framingham
Posted on: March 17, 2023
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Job Description:
Ken's Steak House is an upscale, family-owned restaurant located
in Framingham, MA, that has been in business for over 80 years. We
are looking for a professional, high-energy bartender with
excellent communication skills to serve classic cocktails and
exciting new beverages to our customers. The bartender will greet
customers, learn about their preferences, answer questions,
recommend menu items, and prepare and serve beverages and food. You
will also upsell items, create recipes, utilize proper equipment
and ingredients, and handle basic cleaning duties. To succeed as a
bartender, you should have a neat appearance and an engaging,
friendly personality. You should be efficient, observant,
knowledgeable, and personable. Bartender Responsibilities:
Welcoming customers, reading and listening to people to determine
beverage preferences, making recommendations, and taking drink
orders. Planning drink menus and informing customers about new
beverages and specials. Selecting and mixing ingredients,
garnishing glasses, and serving beverages to customers. Checking
identification to ensure customers are of the legal age to purchase
alcohol. Taking inventory and ordering supplies to ensure the bar
and tables are well-stocked. Adhering to all food safety and
quality regulations. Handling cash, credit, and debit card
transactions, ensuring accurate charges, and returning correct
change to patrons, balancing the cash register. Maintaining a clean
work and dining area by removing trash, cleaning tables, and
washing glasses, utensils, and equipment. Developing new cocktail
recipes. Bartender Requirements: High school diploma. Additional
education, training, certificates, or experience may be required.
Meets the state minimum age to serve alcohol. Availability to work
nights, weekends, and holidays. Positive, engaging personality and
professional appearance. Basic math and computer skills.
Exceptional interpersonal and communication skills. Strong task and
time management abilities. Eye for detail and understanding of
drink-mixing tools and techniques. Ability to stand, walk, bend,
etc., for extended periods, and lift up to 25 lbs. Employment Type:
Full Time Bonus/Commission: Yes
Keywords: Ken's Steakhouse, Framingham , Bartender, Hospitality & Tourism , Framingham, Massachusetts
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